The increase in health awareness is exerting a significant influence on the US bakery sector. Pic: ©iStock/leekris

Future of US bakery and snacks driven by healthy indulgence, say analysts

Verduijn’s cheese biscuits have been recalled. Picture: AFSCA.

Dutch waffles and cheese biscuits recalled for mineral oil contamination

Snyder's-Lance is using new baking and cooking methods to produce a spring range of healthy snacks. Pic: Snyder's-Lance

Advanced cooking methods inspire Snyder’s-Lance spring ‘better-for-you’ launches

IFST has updated its Information Statement on Acrylamide. Picture: EFSA.

IFST updates Information Statement on Acrylamide ahead of EU Commission regulation

Duke's has extended its brisket line after a successful testing launch last year. Pic: Duke's

Meat snack brand Duke’s won’t rule out veggies, CEO said

Photo: iStock

Reformulation success: UK says planned sugar tax revenues to fall by €160m

Dutch biscuit bakers produce organic wafers that are BRC certificated.

Verdiujns extends portfolio of BRC-certified wafers

Adding the fizz of Champagne to crisps - what could be better? One of the novel products to be showcased at ife 2017. Pic: ©iStock/Romolo Tavani

Champagne crisps and Tabasco popcorn: Innovations at ife 2017

IRI said the changing shopping behavior driven by millennials have caused confectionery and snack companies to rethink their e-commerce strategies.  Photo: ©iStock/Chet_W

E-commerce the ticket to Millennial candy and snack sales: Analysts

Sweet baked goods, particularly biscuits and cookies, are very popular in South Africa, Egypt and Saudi Arabia. Pic: DuPont

Africa and Middle East love sweet bakes, but want sugar reduction: DuPont

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